Customs and Food of Morley is a book found in Dishonored.
Transcript[]
[Excerpt from a traveler's journal]
Born and raised in Gristol, I spent my formative years in our smaller cities before settling in magnificent Dunwall. There, in the capital city, I learned to appreciate the finer things. When the opportunity arose to document my travels to Serkonos, Tyvia and finally Morley, I left my position as a clerk for the late Lord Estermont.
Perhaps, like so many in Dunwall, I suffer from being excessively cultured, but I found Morley disappointing.
Over the course of this journal, I will explain why I found the Festival of Churners to be tiresome, despite the high banners, bare feet, and red robes. And why their renown jellied ox tongue is something I will be struggling to forget for many years to come.
Location[]
- The book can be found in the kitchen on the first floor of the Offices of Dr. Galvani during the missions High Overseer Campbell and House of Pleasure.
- Another copy is on a shelf inside the Overseer mess hall in the Back Yard of the Office of the High Overseer during the mission High Overseer Campbell.
- A third copy can be found in the basement of the Boyle Mansion during the mission Lady Boyle's Last Party. It is on a table in the servants' quarters, next to the kitchen.