Talk:Calendar/@comment-6301921-20130414194830/@comment-27202257-20130414204024

Spring harvests. They might be planting things in the fall (the beginning of their calendar), which then germinate and grow slowly/stay dormant over the winter. Then, when they spring comes, they finish growing and are ready for harvest. It's not as common of a method, but certainly doable--root plants in particular, like beets, turnips, garlic and onions can be grown this way, as well as some leafier plants like lettuce and bok choy.

Also, we can probably assume this calendar is based on Gristol's climate and seasons. They might do things differently in the other nations.